Food Processing
AMI water treatment systems are custom tailored using advanced water purification and reverse osmosis to eliminate contaminants and microorganisms for better sanitation and increased consumer safety.
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Contamination is a leading concern in the food and dairy processing industry, as it poses a direct threat to consumer safety. A reliable supply of clean water is crucial for rinsing food products and equipment, and AMI systems can be custom engineered to meet strict requirements.
Additionally, AMI offers custom membrane elements specially designed for the food and dairy industry, for concentrating milk and cheese whey, juice, maple sap, and other food products.
Applied Membranes has been serving the food and dairy industries since 1983 and has installed systems in many of the leading food producers worldwide. Our list of successful installations includes Bumblebee Foods, LLC, Dannon, Califia Farms, Sun Pacific, and many other food and dairy processors worldwide.
Benefits
Benefits of Using Treated Water For Food and Dairy Processing
- Clean water for rinsing food and equipment
- More efficient food concentration for higher quality products
Product Lines
Experience: Food Processing
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Turnkey Water Treatment Reclaim System for Wastewater in a Food Processing Plant
1,200 GPMLearn More »
4,543 LPM
6,541 M3/Day
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6 Million GPD Food and Beverage Water Treatment System with Zero Wastewater
4,167 GPMLearn More »
15,770 LPM
22,709 M3/Day
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2 Million GPD Wastewater Reuse Water Purification System
1,388 GPMLearn More »
5,264 LPM
7,566 M3/Day
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1.2 MGD Ultrafiltration Water Treatment for Food Processing Plant
880 GPMLearn More »
3,331 LPM
4,800 M3/Day
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Reverse Osmosis System for Cheese Manufacturing
800,000 GPMLearn More »
3,028,000 LPM
4,360,792 M3/Day
Contact us
for a quote or for any additional information
or call us at 1.800.321.9321